$65 Set Menu

TO START

Wood-fired flatbread.
smoked tomato, stracciatella, fried capers, basil

Fish tacos.
market fish, smoked chilli aioli, pickled cabbage

Crispy pork hock.
green papaya, fermented chilli, charcuterie jam, witlof

MAIN

Jerk rotisserie chicken.
heirloom squash, crispy red rice, green papaya, roasted chicken wing jus

Wood roasted Cone Bay barramundi.
local tomatoes, roasted grapes, almond ajo blanco

SIDES

Autumn leaf salad.
wild rocket, witlof, Pemberton pears, macadamia crumb

House made hand cut chips.
rosemary salt, aioli

DESSERTS

Miso snickers.
soft set milk chocolate, biscuit, peanut butter mousse, miso

Passionfruit cheesecake.
honeycomb, milk sorbet, gold chocolate

Menu