We receive fresh ingredients daily and our food is prepared through a fusion of modern and primitive cooking techniques including smoking, pickling and wood firing.
Under the guidance of executive chef and partner, Scott Bridger, these classical and modern cooking styles produce timeless dishes presented in an eclectic style. Since our food looks (almost) as good as it tastes, our guests can look forward to feasting their eyes before conquering their appetites.
Breakfast Menu
Breakfast Menu ‘Till 11am Bib Classics Old Time Favourites Huevos rancheros [GF] / 24 2…
View MenuLunch Menu
Lunch Menu Snacks Sourdough saltbush butter [GFO]/ 3pp Olives burnt orange, chilli, rosemary [GF] /…
View MenuDinner Menu
Dinner Menu Snacks Sourdough saltbush butter [GFO]/ 3pp Olives burnt orange, chilli, rosemary [GF] /…
View MenuSummer Dessert Menu
Banoffe bombe Alaska / 19 biscuit base, banana & toffee ice cream, dulce de leche,…
View MenuSummer Set Menus
Summer Set Menus Our Summer Set Menus are a Share Style set menu for you to enjoy.…
View MenuBreakfast Menu
Breakfast Menu ‘Till 11am Bib Classics Old Time Favourites Huevos rancheros [GF] / 24 2 eggs, smashed beans, charred corn,…
View MenuLunch Menu
Lunch Menu Snacks Sourdough saltbush butter [GFO]/ 3pp Olives burnt orange, chilli, rosemary [GF] / 8 Charcoal roasted chorizo. roasted…
View MenuDinner Menu
Dinner Menu Snacks Sourdough saltbush butter [GFO]/ 3pp Olives burnt orange, chilli, rosemary [GF] / 8 Charcoal roasted chorizo. roasted…
View MenuSummer Dessert Menu
Banoffe bombe Alaska / 19 biscuit base, banana & toffee ice cream, dulce de leche, toasted meringue flambe +2 (dinner…
View MenuSummer Set Menus
Summer Set Menus Our Summer Set Menus are a Share Style set menu for you to enjoy. $30 Set MenuApple & rhubarb…
View MenuPlease Check In
Help keep our staff and community safe by clicking this link.