Bar Menu
Snacks
Warm Olives [GF] / 11
lemon, thyme, garlic [GF]
House spelt focaccia [GFO] / 6pp
smoked tomato, great southern evoo [GFO]
Freshly shucked oysters (2) [GF/DF] / 11
served on ice with cucumber mignonette & lemon
Fresh fish tostadas [DF/GF] / 22
avocado, lime, jalapeno, coriander
Fish tacos [GFO] / 18
crisp market fish, avocado, smoked chilli aioli, pickled cabbage
Woodfired flatbread [VEGAN/GFO] / 18
beetroot and spiced walnut muhummara, roasted garlic [GFO +$5]
Chips [DF] / 12
rosemary salt, aioli
Gluten free and nut free items may contain traces, please let our staff know if you have any allergies prior to ordering // 1% credit/debit surcharges apply