Dessert Menu

Bib & Tuckers Deserts

Dessert Menu

Banoffe bombe Alaska / 23
biscuit base, banana & toffee ice cream, dulce de leche, toasted meringue
flambe +2 (dinner only)
try with a glass of 2014 trentham noble taminga /10
or 2016 tim adams botrytis riesling / 14

Miso snickers / 19
soft set milk chocolate, roasted peanut biscuit, peanut butter mousse,
miso caramel [GF]
try with a glass of ramos pinto port / 10
or pedro ximinez /11

Mandarin and lemon myrtle pie / 19
mandarin curd, lemon myrtle cream
crisp meringue, macadamia shortbread [GF]
try with a glass of campbells muscat / 11
or vasse felix cane cut Semillon / 12

Pyengara cloth bound cheddar / 15
zucchini pickle, fennel seed lavosh [GFO]
Try with vasse felix cane cut Semillon / 12
or penfolds grandfather port / 16

Blueberry parfait sheep’s milk yoghurt, honeycomb [GF] / 17
Pyengana cloth bound cheddar zucchini pickle, fennel seed lavosh15

Homemade ice cream/sorbet [per scoop] / 4

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