Breakfast Menu

Breakfast Menu

‘Till 11am
Our menu is a reflection of the season. Our produce is sourced locally, grown sustainably and prepared fresh to ensure you have the best dining experience possible.

House Favourites

And All Time Classics

Lobster crumpet [GFO] / 40
poached Western Rock Lobster, buttered spinach, caviar hollandaise, poached eggs, toasted crumpet

Fried chicken roti / 30
scrambled eggs, chili maple, smoked yoghurt, pickled jalapeno, coriander
add bacon / chorizo / halloumi + 6ea

Zucchini and haloumi fritters [GF] / 26
chermoula dressing, herb salad, zuni pickles, pepitas, poached eggs

Exmouth prawn toast [DF] / 31
sesame crusted egg, yuzu kosho mayo, pickled fennel, fresh herbs

Buttermilk banana pancakes / 24
house made salted caramel, pecans, double cream

Summer vegetable bowl [VEGAN] [GF]  / 27
woodfired corn, whipped avocado hummus, smoked tomato salad, quinoa wafers, house pickles
add 2 poached eggs / haloumi +6ea

Eggs benedict [GFO] / 24
slow cooked pork hock, poached eggs, apple cider hollandaise, fennel salad, toasted ciabatta

Nduja chilli scramble [GFO] / 26
sautéed nduja, 3 eggs, stracciatella, pickled onions, toasted sourdough

Divorced eggs [GF/DFO] / 25
two fried eggs, salsa roja, tomatillo salsa, smashed black beans, Mexican cheese, pickled chili, avocado, herbs

Avocado toast [GFO/DF] / 24
green goddess, edamame, charred nectarine, zuni pickles, macadamia
add 2 poached eggs / bacon / haloumi + 6ea

Buttermilk panna cotta [GF] / 24
poached stone fruit, lemongrass, coconut granola

Bib’s Boujee Breakfast $65pp

Indulge in our Lobster crumpet served with a glass of Laurent Perrier & strawberry petit four

DIY Eggs

For those who like it their own way

Eggs your way [GFO] / 17
Poached, scrambled, or fried with toasted sourdough

Extra sides 6
2 poached eggs / haloumi / bacon / chorizo / avocado / mushrooms / wood smoked tomatoes 6
1 poached egg / apple cider hollandaise / pickled jalapenos 3

Tipples

Mimosa / 12
sparkling wine, cold pressed orange juice

Strawberry & Yuzu spritz / 19
strawberry juice, pavan, yuzu, fresh lemon, bubbles

Bibs Bloody Mary / 19
vodka, house hot sauce, Worcestershire, lemon, tomato juice, pickles
…Like it spicy? Ask for a side of our house made habanero hot sauce

Breakfast martini  / 20
dry gin, triple sec, house marmalade, fresh lemon

Lychee and pomegranate crush  / 21
dry gin, lychee liqueur, grenadine, fresh lime, pomegranate

Tea & Coffee

All the usual suspects

English breakfast, earl grey, lemongrass & ginger,
peppermint, sencha green / 4.5
House-made honey spiced chai,
made with a unique blend of spices,
black tea and Australian honey / 5.5
Turmeric or matcha latte / 5

Juices / 8

Cold Pressed

Orange fresh valencia orange 8
Hakuna Matata watermelon, strawberry, apple 8
Isaac Newton granny smith apple 8
Bazinga ginger, lime, pear, apple, carrot, pineapple 8.5
Hulk kale, apple, lemon 8.5
Tropic like it’s hot mango, passionfruit, orange, pineapple 9

Please note that to ensure your meals reach you in a timely manner,
we are unable to make alterations to the menu on weekends.
Gluten free and nut free items may contain traces,
Please let our staff know if you have any allergies prior to ordering.
1% credit/debit surcharges apply // 15% public holiday surcharge

Menu